LOCAL CUISINE CONNECTED WITH EVENTS
Špacapan House has been committed to promoting and developing the Karst cuisine for more than 40 years. The cuisine at Špacapanova Hiša is based on high-quality Karst ingredients that are mostly homegrown and produced. The philosophy of the cuisine is very simple – use top quality local ingredients to create the best tastes. The tastes of Karst, which tell the stories of the Karst region and intertwine those tastes and stories to create harmony on every single plate. If you’re looking for the right location for an event or conference, the Miro Cellar offers the perfect ambience for relaxed smaller events or wine degustations.
Small and charming fragrant rooms at the venue will make guests feel welcome, relaxed and serene. Homemade lavender soap and shampoo, and a healing lavender bath in the room with the massage tub are and additional added value.
GET IN TOUCH
Špacapanova hiša
Komen 85
Komen, Slovenia
T: +386 (0)30 226 390
http://www.spacapan.si/